At EMC, we believe great service shouldn’t come at the planet’s expense. That’s why we’re dedicated to support sustainable catering, working hand in hand with our suppliers and event partners to reduce our environmental impact.
We’ve already taken significant steps including the complete removal of single-use plastics. Instead, we use wooden cutlery, fully recyclable, and biodegradable catering disposables across all our operations.
Our mission is simple: to serve amazing food while protecting the environment for future generations. We’re continuously reviewing our practices, investing in greener solutions, and encouraging our clients and partners to join us on this journey toward a cleaner, more sustainable future.